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Daily Chai Consumption of India (in Cups)

Scope it first — questions to ask

  • · Home-brewed, tapri, and restaurant cups, or commercial only? → All cups, wherever brewed.
  • · Only milk chai or all tea (green, black)? → All hot tea; milk chai dominates the Indian cup.
  • · Volume or cup count? → Cups, standard ~100–150 ml serving.

Assumptions on the table

  • · Population 1.4B; ~75% are aged 15+ → ~1.0B potential chai drinkers — census age-pyramid ballpark.
  • · 40% of adults are habitual twice-a-day drinkers (morning + evening chai) — the north/west Indian default.
  • · 30% drink once a day; 15% are occasional (~0.3 cups/day); 15% abstain (coffee-first south, health-conscious, non-drinkers).
  • · A 'cup' is the standard 100–150 ml serving, whether a home steel tumbler or a tapri kulhad.

The worked solution

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